{"id":732,"date":"2018-01-30T13:45:59","date_gmt":"2018-01-30T11:45:59","guid":{"rendered":"https:\/\/www.laferreria.cat\/?page_id=732"},"modified":"2024-07-11T12:23:06","modified_gmt":"2024-07-11T10:23:06","slug":"el-equipo","status":"publish","type":"page","link":"https:\/\/www.laferreria.cat\/es\/el-equipo\/","title":{"rendered":"El Equipo"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb padding_top=\u00bb30&#8243; anchor=\u00bbinici\u00bb][vc_column][vc_column_text css=\u00bb\u00bb]<\/p>\n<p style=\"text-align: right;\"><a href=\"\/es\">Inicio<\/a> \/\/ El Equipo de La Ferreria<\/p>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb padding_top=\u00bb50&#8243; padding_bottom=\u00bb50&#8243;][vc_column width=\u00bb1\/2&#8243;][qode_elements_holder number_of_columns=\u00bbone_column\u00bb][qode_elements_holder_item advanced_animations=\u00bbno\u00bb item_padding_1280_1440=\u00bb90px 0% 60px 0px\u00bb item_padding_1024_1280=\u00bb70px 0% 60px 0px\u00bb item_padding_768_1024=\u00bb5% 27% 5% 7%\u00bb item_padding_600_768=\u00bb60px 11% 60px 0%\u00bb item_padding_480_600=\u00bb40px 0% 60px 0px\u00bb item_padding_480=\u00bb40px 0% 60px 0px\u00bb][vc_column_text css=\u00bb\u00bb]<\/p>\n<h1>El equipo de cocina y sala de La Ferreria<\/h1>\n<p>[\/vc_column_text][vc_empty_space height=\u00bb50&#8243;][vc_column_text css=\u00bb\u00bb]Ivan y Regina son los socios fundadores del nuevo concepto del Restaurante La Ferreria de Tona. Desde que se empezaron a hacer cargo del restaurante han conseguido abrir la Ferreria en la comarca de Osona. El equipo que forman se complementa y consigue que la buena cocina y el rescoldo en la sala den un valor a\u00f1adido al restaurante.<\/p>\n<p>&nbsp;<\/p>\n<p>La carta y los men\u00fas propuestos por Ivan, con su cocina de mercado reinventada y original ha conseguido enamorar a la clientela por el est\u00f3mago, y Regina ha sabido crear un ambiente \u00fanico donde disfrutar de uno de los mejores men\u00fas de la comarca, llenando todos los espacios del restaurante y la terraza de clientes repetidores y fieles, fans del men\u00fa, del arroz y que saben buscar el d\u00eda para disfrutar de una comida o cena en Tona.[\/vc_column_text][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][vc_column width=\u00bb1\/2&#8243;][qode_elements_holder number_of_columns=\u00bbone_column\u00bb][qode_elements_holder_item advanced_animations=\u00bbno\u00bb item_padding_600_768=\u00bb0px\u00bb item_padding_480_600=\u00bb0px\u00bb item_padding_480=\u00bb0px\u00bb item_padding=\u00bb0px 100px 0px 100px\u00bb][vc_single_image image=\u00bb493&#8243; img_size=\u00bbfull\u00bb alignment=\u00bbcenter\u00bb css=\u00bb\u00bb qode_css_animation=\u00bb\u00bb][\/qode_elements_holder_item][\/qode_elements_holder][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb padding_top=\u00bb30&#8243; anchor=\u00bbinici\u00bb][vc_column][vc_column_text css=\u00bb\u00bb] Inicio \/\/ El Equipo de La Ferreria [\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=\u00bb\u00bb row_type=\u00bbrow\u00bb use_row_as_full_screen_section=\u00bbno\u00bb type=\u00bbgrid\u00bb angled_section=\u00bbno\u00bb text_align=\u00bbleft\u00bb background_image_as_pattern=\u00bbwithout_pattern\u00bb z_index=\u00bb\u00bb padding_top=\u00bb50&#8243; padding_bottom=\u00bb50&#8243;][vc_column width=\u00bb1\/2&#8243;][qode_elements_holder number_of_columns=\u00bbone_column\u00bb][qode_elements_holder_item advanced_animations=\u00bbno\u00bb item_padding_1280_1440=\u00bb90px 0% 60px 0px\u00bb item_padding_1024_1280=\u00bb70px 0% 60px 0px\u00bb item_padding_768_1024=\u00bb5% 27% 5% 7%\u00bb&hellip; <a class=\"continue\" href=\"https:\/\/www.laferreria.cat\/es\/el-equipo\/\">CONTINUAR >><span> El Equipo<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"full_width.php","meta":{"_joinchat":[],"footnotes":""},"class_list":["post-732","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/pages\/732","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/comments?post=732"}],"version-history":[{"count":1,"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/pages\/732\/revisions"}],"predecessor-version":[{"id":733,"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/pages\/732\/revisions\/733"}],"wp:attachment":[{"href":"https:\/\/www.laferreria.cat\/es\/wp-json\/wp\/v2\/media?parent=732"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}